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a home + living guide for the post-college, pre-parenthood, quasi-adult generation

01.04.2000

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ask the bartender | French 75

Shake 3/4 oz. gin (or cognac), oz. Cointreau (optional), 1 oz. lemon juice, 1 tsp. simple syrup with cracked ice; strain into a chilled champagne flute or Collins glass. Top off with champagne; garnish with a lemon twist or orange slice.

related drinks: champagne cocktail

 

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