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ask the bartender | French Martini Combine 2 oz. vodka, 1 tbsp. Chambord (black raspberry liqueur), 1 oz. pineapple juice in a cocktail shaker over cracked ice. Shake well and strain into a chilled cocktail glass. Garnish with a lemon twist. Variation: Try adding a splash of Cointreau. related recipes: raspberry gin and tonic
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